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May We Recommend

Librarian's Choice — November

Vegan CasserolesMay We Recommend
By Julie Hasson

When the cold months roll in, thoughts turn to nourishing and comforting casseroles. Usually filled with butter, milk and cheese, delicious casseroles can also be made from plant-based ingredients. This is a great cookbook if you are vegan, not a vegan, but interested in adding more plant-based recipes to your diet, or a cook who wants to treat the vegan in your life to some delicious dishes for the holidays.

Reviewed by Rachel Seltz, Adult Services Librarian


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